Sunday, February 12, 2012

Another yummy idea...

Another idea for this week!From A Simply Klassic Home She says her picky eaters eat it up. So we will see if it passes my picky eater ;)
 
Hamburger Soup


1 Tbls Olive Oil
1/2 a med sized onion, chopped
2 Tbls minced garlic
1 lb ground beef
1 can condensed tomato soup, plus 1 can water
2-14 oz. cans beef broth
1 small can of corn
1 cup cooked macaroni, wagon wheel, or small shell pasta
(or any small pasta you choose, but kids love the wheels)

Heat olive oil in a skillet. Add onion and garlic until the onions are just soft. Add ground beef, season with salt and pepper and cook until meat is longer pink.

Meanwhile, in a 5 quart soup pot, pour in beef broth, tomato soup and water. Bring to a boil, turn down heat to medium and add the ground beef and corn. Add the pasta and cook to al dente.

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